Recipe
Asparagus And Goat Cheese Flan Recipe
|
Minitindel / All my dishes 1 year, 3 months ago
This is a recipe from a local winery here i hope you enjoy it ........
from the supery wineries
Prep:10m Cook:30m Servings:8
|
 Minitindel |
|
||
Fans
Ingredients
- 1 lb fresh asparagus
- 3 -cloves garlic, chopped
- 1/2 -cup leeks – white part only, chopped
- 3 -tablespoons olive oil
- 1/2 -cup St. Supery Virtú ( a white wine with a flavor of peaches and nectarines)...........
- 1 -cup cream
- 8 -oz. soft goat cheese
- 4 -eggs, large
- salt & white pepper to taste
- non-stick cooking spray
Directions
- Preheat oven to 350 degrees
- Remove the tough ends from the asparagus and finely chop the stalks by hand or in a food processor.
- Heat the oil in a large frying pan and sauté the asparagus, leeks and garlic until soft.
- Season to taste with salt and pepper. Add the wine, cover, and simmer until the asparagus is tender.
- Add a little water or more wine if the pan dries out.
- Transfer to a blender or food processor and puree.
- Heat the cream in a saucepan and add the goat cheese. Stir until the cheese is melted.
- Place the cream/cheese mixture along with the eggs into the blender with the asparagus and blend.
- Spray 8 - four-ounce ramekins with the nonstick spray and fill about 3/4 full with the asparagus mixture.
- Place the ramekins in a large baking dish and fill with enough hot water to come about half way up the ramekins.
- Bake for approximately 30 minutes or until the flan is no longer liquid
- Serve warm or at room temperature. (you can un - mold the flan onto a plate or serve in the ramekins)
- Serves 8
Recent Gawkers
Not quite what you're looking for?
See more Side Dishes / Vegetable Dishes
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Asparagus And Goat Cheese Flan Recipe
Groups
This recipe belongs to the following groups:
You need to be logged in to add a recipe to a groupRelated Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Pie Crust Recipe - Pizza Soup Recipe - Thai Food Downtown - Mocha Cupcakes - Tasty Recipes - Profiteroles - Collard Greens - Green Beans - Pasta Salad - Prune Tart - Recipe For Stuffed Jalapenos - How To Control Cobb Webs In The Home - Non Dairy Dessart Recipes - Easy Pot Pie - Kung Pao Shrimp - Cocoa Krispie Peanut Butter Log - Pasta Salad - Garlic Butter Wings Recipes - Italian Sides - Tasty Recipes - Oil And Vinegar Cole Slaw With Bacon - Beef Nachos -
Pie Crust Recipe - Pizza Soup Recipe - Thai Food Downtown - Mocha Cupcakes - Tasty Recipes - Profiteroles - Collard Greens - Green Beans - Pasta Salad - Prune Tart - Recipe For Stuffed Jalapenos - How To Control Cobb Webs In The Home - Non Dairy Dessart Recipes - Easy Pot Pie - Kung Pao Shrimp - Cocoa Krispie Peanut Butter Log - Pasta Salad - Garlic Butter Wings Recipes - Italian Sides - Tasty Recipes - Oil And Vinegar Cole Slaw With Bacon - Beef Nachos -
turtle66 1 year, 3 months ago said:
Yummy, I love Goat Cheese. I make a killer fried Goat Cheese Salad my self. :)
trigger 1 year, 3 months ago said:
I am a big fan of goat cheese
Thank you sherry for posting this unique Asparagus And Goat Cheese Flan recipe.
High Five