Ingredients

How to make it

  • HEAT oven to 325°F. Line 8-inch sq. pan with greased foil. Microwave 3 chocolate squares and cream in microwaveable bowl on HIGH 1 min. Whisk until chocolate is completely melted; cool. Add eggs, sugar and flour; mix well. Pour into pan.
  • BAKE 20 min. or until toothpick inserted in center comes out clean. Cool. Meanwhile, melt 2 chocolate squares as directed on package; cool.
  • STIR COOL WHIP into melted chocolate; spread onto dessert. Refrigerate 1 hour. Use ends of foil to lift dessert from pan. Cut into bars. Melt remaining chocolate square; drizzle over bars.

Reviews & Comments 2

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    " It was excellent "
    ambus ate it and said...
    WOW...those look mouth-watering good!Flagged as beautiful.Thanks for sharing.
    Was this review helpful? Yes Flag
    " It was excellent "
    dagnabbit ate it and said...
    triple good! 5
    Pete
    Was this review helpful? Yes Flag

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