Ingredients

How to make it

  • Heat the corn oil in a very large skillet or a Dutch oven. Add the meat, onions, garlic and green bell pepper. Cook until the onions are translucent.Add the beer, tomatoes, tomato sauce, all the spices, the jalapenos and the sesame oil.
  • Cook over low heat for 2 hours, stirring frequently.Add the tomato paste. Simmer for another 30 minutes.
  • Serve hot. Top with shredded mexican cheese and sour cream

Reviews & Comments 2

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    " It was excellent "
    minitindel ate it and said...
    Hahahahahaha love the name, any fantasy will do ......hahahaha and the recipe too so its got to be good huh..lol.........big 5
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    " It was excellent "
    mamalou ate it and said...
    I love this recipe!
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