Recipe

Mocha Rum Sauce Recipe


Mocha Rum Sauce Recipe
This is a wonderful topping on fruit, Ice Cream or mixed with plain yogurt.

Tilgidh

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Ingredients
  • 1/2 cup strong Coffee
  • 6 oz Dark Sweet Chocolate cut into small pieces
  • 1/2 oz Bitter Chocolate cut into small pieces
  • 3 Tbsp Rum

Directions
  1. Add together 1/2 cup coffee, 6 oz of sweet chocolate and 1/2 ox biter chocolate.
  2. Cooking in a heavy sauce pan over a low flame until the mixture melts, stirring constantly.
  3. Add Rum and mix until the sauce is smooth.
  4. Serve Hot over Ice Cream, Fresh Fruit, or mixed with Yogurt.

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Comments


Now cut that out!
^5


I know! On crepes! Yummy!


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