Coco Loco Brownines
From pleclare 16 years agoIngredients
- 12/3c sugar shopping list
- 1 stick(4oz) unsalted butter.room temperature shopping list
- 1c unsweetened cocoa powder shopping list
- 3/4tsp salt shopping list
- 2tsp vanilla shopping list
- 3lg. eggs shopping list
- 1c flour shopping list
- 11/2c natural almonds,toasted and chopped shopping list
- 3/4c semi-sweet chocolate chips shopping list
- 2c shreaded sweetened coconut shopping list
- 1/2c sweetened condensed milk shopping list
How to make it
- Preheat the oven to 325. Grease a 9x13" baking dish;lone crosswise with a 14" piece of parchment paper,allowing ends to hang over sides.
- In a large saucepan,cook the sugar and butter over med. heat,whisking occasionally,until bubbling. Remove from heat and stir in cocoa powder and 1/2tsp salt;let cool for 10 mins. Whisk in the flour,then stir in 1c. almonds. Pour the batter into the prepared baking dish and spread evenly with a spatula. Top with the remaining 1/2c almonds and the chocolate chips.
- In a medium bowl,combine the coconut,sweetened condensed milk and remaining 1,4tsp salt. Spoon the coconut mixture in dollops over the surface of the batter. Bake till the coconut is golden-brown and the brownie layer is just set in the center,about 35 mins. Let cool completely before cutting into 16 bars.
People Who Like This Dish 6
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The Rating
Reviewed by 4 people-
Yummy in my tummy!!!
5 here!
Thanks for a great post-will have to make these for hubby!
Carrie :)hoosiermom68 in Merrillville loved it
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Yummy is right! Is it 1/2 cup sugar?
clbacon in Birmingham loved it
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