Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Pickled Red Onions Recipe

Ingredients

How to make it

  • Slice onions into rings then peel away the skin.
  • Separate rings and place them in a bowl.
  • Pour boiling water over all and allow to sit for 3 minutes.
  • Drain onions and return to the bowl.
  • Immediately cover with vinegar and cold water.
  • Add peppercorns and hot pepper.
  • Cover and refrigerate for 1 hour before serving.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

chefmeow Garland, TX

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes