Ingredients

How to make it

  • the bacon burger dawg monster burger
  • slice hot dogs long ways in half
  • wrap hot dawgs with cheese then wrap with bacon set aside
  • place hamburger in a big bowl
  • add egg,jalapinos,worchester and liquid smoke
  • mash all togather and make 4 patties
  • place two dawgs [4 halfs] on 1 patti, place another patti on top
  • pinch sides to seal place in the grill basket
  • repeat with the other burger
  • place on the grill make sure the meat temp reachs 160 degrees

People Who Like This Dish 3
Reviews & Comments 3

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  • cabincrazyone 15 years ago
    Sounds like fun! How does a person open his mouth wide enough? lol
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  • frankieanne 15 years ago
    Holy cow! That's quite a burger. Thank you.
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    " It was excellent "
    greekgirrrl ate it and said...
    wow! I think I'm going into cardiac arrest from just reading this! thanks...fun recipe
    Was this review helpful? Yes Flag

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