Ingredients

  • This is for a couple of food friends----------and you just thought that I was pulling your leg--------! shopping list
  • The Scandinavian people both Norwegian and Swedish are great lovers of fish tongues,and consider them a great delicacy. shopping list
  • The tongues from stream trout,salmon,catfish,bullheads,walleyed pike,bluegills are all very delicious and are very easy to prepare. shopping list

How to make it

  • (1) They can be boiled in lightly salted water from five to fifteen minutes,depending upon the size of the tongue.Leave drain on paper and serve with mustard or a sauce made from catsup and horseradish.
  • (2) They can be French fried,It takes just a few minutes to fry then,Drain and sprinkle lightly with powdered mustard.

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