Ingredients

How to make it

  • Throw it all together in the crockpot. Cook on low setting for 6-8 hours.
  • YUM!

Reviews & Comments 7

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    " It was excellent "
    dancingfox ate it and said...
    Love this recipe!! I'm a big fan of crock pots and barley soups!! Unfortunately, I'm not a fan of celery. I think I'll be substituting it with a bit of fresh spinach. Yum! Thanks!
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  • lagoulue 3 years ago
    This sounds great! Question: do you brown your beef cubes first, or just put them in the pot? Thanks, I can't wait to try this.
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  • lobster 6 years ago
    Sounds wonderful Mamalou, just in time for our up and coming fall and winter soup season. Thanks for sharing!!
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    " It was excellent "
    angelgal ate it and said...
    I was thinking the same thing for a cold Ohio night!! ;)
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  • wynnebaer 6 years ago
    Sounds great for one of those cold New England nights...:)
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  • bvannetter1955 6 years ago
    Oh, this is great. Thx!
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  • crystalwaters 6 years ago
    Love beef barley soup, brings back warm memories of my Mom, thanx for sharing! :-)
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    " It was excellent "
    minitindel ate it and said...
    one of my fav soups yummmmmmmmmm thanks mamalou........
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