Pink Lemonade Whoopie Pies
From bobbieb46 15 years ago
- 10 minutes to make
- Serves 72
By combining a few recipes I came up with this little mini whoopie pie that refreshes as well as satisfies that sweet tooth
Ingredients
- cookie: shopping list
- 1 cup butter (no substitues)at room temperature shopping list
- 1 cup granulated sugar shopping list
- 1 tsp. baking powder shopping list
- 1/2 tsp. baking soda shopping list
- 2 eggs shopping list
- 2/3 cup frozen pink lemonade concentrate, thawed shopping list
- 3 1/2 cups all-purpose flour shopping list
- filling: shopping list
- 1 cup butter at room temperature shopping list
- 2 cups confectioners sugar shopping list
- 1 jar (7 ounces) marshmallow fluff shopping list
- 1 Tbsp. frozen pink lemonade concetrate, thawed shopping list
How to make it
- Cookie:
- 1. Beat butter in a mixing bowl then add granulated sugar, baking powder, and baking soda; beating until combined. Beat in eggs and lemonade concentrate. You may also add a few drops of red food color to add to the color of the cookie if you want.
- 2. Stir in flour to mixture until completely incorporated.
- 3. Drop by rounded teaspoon or small scoop 2 inches apart on an ungreased or parchment lined cookie sheet. Bake at 350 degrees F. for 10 minutes or until edges are slightly browned. Cool completely.
- Filling:
- 1. In the bowl of an electric mixer cream together butter and confectioners sugar until pale and fluffy, about 3 or 4 minutes. Add Fluff and lemonade and continue to mix until combined.
- 2. scoop or pipe onto half the cookies and cover with the other half. Refrigerate to help set them up and serve.
The Rating
Reviewed by 5 people-
Love this!
midgelet
in Whereabouts loved it
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*wink* I love Whoopies!
pink
in USA loved it
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YUMMY, Bobbie..see I knew you could do it..High
5 my friend!! :)
lanacountry
in Macon loved it
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