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Home Pork Loin Glaze

Beef Bobotie Recipe

Ingredients

How to make it

  • In a large skillet, with a little oil gently fry the onions until browned slightly. Set aside.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Soak the slice of bread in the milk and squeeze it out.
  • Set the drained milk aside. reserve 3 tablespoons milk aside
  • Crumb the bread. Place in a large mixing bowl.
  • Mix bread together with ground beef, curry powder, 1 egg, sugar, salt, black pepper, turmeric, vinegar, chutney, almonds and raisins.
  • Place the mixture in a greased 7x11 inch baking dish.
  • Insert the bay leaves into the meat.
  • Bake in a preheated oven for 1 hour.
  • Beat the remaining egg with 3 tablespoons of the drained milk.
  • Pour over the meat and bake for another 30 minutes.

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The Cook

capedread Peterborough. Cambridgeshire, GB

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