Recipe

Avocado Surprise Recipe

	Danfromoz / All my dishes 1 year, 3 months ago An easy to prepare recipe to help break the ice over pre-dinner drinks. Don't let on how easy it is to prepare! Prep:10m Servings:9	Danfromoz
	easy and colourful

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Fans

annieamie

greekgirrr

aussie_mea

Ingredients

1 avocado

100 gms canned crabmeat or canned tuna

cream cheese

1 tbsp fresh lemon juice

freshly milled black pepper

black olives

paprika

Directions

Cut the avocado in half and remove the stone (which is much too hard to eat anyway).

With a teaspoon, scoop out the flesh and place in a small bowl. Set the avocado skins aside (you will use them later).

Add the crabmeat (or tuna), lemon juice, a shake of black pepper and enough cream cheese to make a smooth blend.

Pile the mixture into the avocado skins.

Drizzle a little paprika over the avocado and garnish with a black olive.

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Comments

greekgirrrl 1 year, 3 months ago said:
Yum!

annieamie 1 year, 3 months ago said:
Thank you for the new recipe! This sounds great and I will definitely be making this over the weekend! Great recipe!

aussie_meat_pie 8 months ago said:
Great recipe - I added it to the Aussie Food Group

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