Recipe
Toasted Pecan Chocolate Cake Recipe
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Henrie / All my dishes 1 year, 3 months ago
Another Chocolate Lovers recipe, enjoy
Prep:15m Cook:20m Servings:1
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 Henrie |
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Fans
Ingredients
- 1 box Duncan Hines fudge cake mix
- 1 box Jello French Vanilla Instant
- Pudding Mix
- 3 eggs
- 3/4 c. Oil
- 1 1/2 c. Milk
- Mix until smooth. Bake in 3 cake pans for about 20-25 minutes at 350 degrees. Cool and frost.
- FILLING AND FROSTING
- 2 c. Pecans (chopped and toasted)
- 1 (8 oz.) + 1 (3 oz.) cream cheese
- 1 1/2 sticks margarine
- 2 tsp. Vanilla
- 1-2 sq. Chocolate, melted
Directions
- FROSTING AND FILLING
- Beat margarine and cream cheese until smooth. Beat in powdered sugar and vanilla. Set aside 1/3 of this mixture. To remaining 2/3, add toasted pecans. Spread between layers and on top. To remaining 1/3, add melted chocolate. Spread on outside of cake.
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mystic_river1 1 year, 3 months ago said:
Not much on sweets and that is why I don't visit as often as I should. I am sorry about that. But I am going to make this one over the weekend. Thanks gf, sounds delicious. ^5
joymarie
shirleyoma 1 year, 3 months ago said:
Oh yummmmmmmmmm, this got my attention!! got my 5