Recipe

Greek Style Lamb Skewer Dinner Recipe

Add Step-by-Step Photos	Frandee / All my dishes 1 year, 2 months ago Easy lamb dish on bbq Prep:15m Cook:12m Servings:4	Frandee
	easy lamb on bbq

Does this look good? Yeah! / Nope

Fans

kidaria

juliecake

Ingredients

500g lamb leg steak, diced

1 red pepper, cube

2 garlic cloves, crushed

1 lemon, juiced

1/2 teaspoon dried mint

1/2 cup low-fat Greek-style yoghurt

4 large yellow skinned potatoes

olive oil cooking spray

8 skewers, soaked in water for 20 minutes

green salad

Directions

Thread lamb and capsicum alternately onto skewers. Combine half the garlic, 1/4 cup lemon juice and mint in a ceramic dish. Add skewers and turn to coat in garlic mixture. Season with salt and pepper. Cover and refrigerate for 30 minutes, if time permits.

Combine remaining garlic and yoghurt in a small bowl. Season with salt and pepper. Refrigerate until ready to serve.

Pierce each potato with a fork and place on a microwave-safe plate. Microwave, uncovered, on HIGH (100%) for 8 to 10 minutes or until just cooked through.

Allow to cool slightly. Cut potatoes into 1cm-thick slices.

Preheat barbecue grill and plate on medium-high heat.

Spray skewers with oil.

Grill for 3 to 4 minutes each side for medium or until cooked to your liking.

Spray potato slices with oil.

Cook on barbecue plate for 2 minutes each side or until golden. Remove potato to a plate.

Divide salad between plates. Top with skewers.

Serve with potato and yoghurt.

Recent Gawkers