Recipe
Butterhorn Cookies Recipe
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Cherylannxo / All my dishes 1 year, 3 months ago
This ia another cookie from my Christmas Cookie Collection
Prep:30m Cook:25m Servings:32
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 Cherylannxo |
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Fans
Ingredients
- Cookie Dough:
- 2 cubes butter
- 2 1/2 cups flour
- 1 egg yolk
- 3/4 cup sour cream
- ---------------------------
- Cinnamon Mix:
- 3/4 cup sugar
- 1 tsp. cinnamon
- 3/4 cup chopped almonds
Directions
- Work butter into flour with fingers. Add egg yolk and sour cream,blending well. Shape into a ball, dust with flourand wrap in wax paper. Chill for several hours or days (the longer the better). Divide chilled dough into 4 pieces and roll one at a time with rolling pin into a circle as if making a pie crust. Roll out to 1/8" thickness. Sprinkle with cinnamon mixture, and cut into pieces as if cutting a pie. (Be sure to use lots of cinnamon mix.) Roll up each piece as if making a crescent roll. Set on greased cookie sheet. Bake at 350* for 25 minutes, or until golden brown. Remove quickly from pan and let cool on a wire rack
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22566 1 year, 3 months ago said:
Thank-you,Christmas will be here before we know it.
Will print out and try my hand at roll out dough,not my strong suit.
Kind Regards
marky90 1 year, 3 months ago said:
Just love these, so light and so good.Thanks my dear-Marky