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Home Strawberry Jello Mold With Whipping Cream

Easy Cornmeal Fried Okra Recipe

Ingredients

How to make it

  • Put sliced okra in a bowl, sprinkle with salt (liberally), and cover with
  • very cold water.
  • Refrigerate for at least 1 hour.
  • Drain very well; roll slices in cornmeal seasoned with salt and pepper until well-coated.
  • Fry in hot oil about 1/2-inch deep until browned and crisp.
  • Drain on paper towels and serve hot.

People Who Like This Dish 3
Reviews & Comments 1

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    " It was excellent "
    henrie ate it and said...
    Love it, you got my 5
    Was this review helpful? Yes Flag

The Cook

midgelet Whereabouts, Unknown

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