Recipe

Toasted Ravioli Recipe

Add Step-by-Step Photos	Cdex1 / All my dishes 1 year, 2 months ago St. Louis Tradition! Try Em. You'll Like Em. A great Party Favorite. Prep:20m Cook:10m Servings:6	Cdex1
	toasted tomato garlic appetizer party food

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greekgirrr

sporadicco

turtle66

madmommy

babskitche

Ingredients

2 tablespoons whole milk

1 egg

3/4 cup Italian seasoned bread crumbs

1/2 teaspoon salt (optional)

1/2 (25 ounce) package frozen cheese or beef ravioli, thawed

3 cups vegetable oil for frying

1 tablespoon grated Parmesan cheese

1 (16 ounce) jar of your favorite marinara sauce.

Directions

Combine milk and egg in a small bowl.

Place breadcrumbs and if desired, salt in a shallow bowl.

Dip ravioli in milk mixture, and coat with breadcrumbs.

In a large saucepan, heat marinara sauce over medium heat until bubbling.

Reduce the heat to simmer.

In a large heavy pan, pour oil to depth of 2 inches. Heat oil over medium heat until a small amount of breading sizzles and turns brown.

Fry ravioli, a few at a time, 1 minute on each side or until golden. Drain on paper towels.

Sprinkle with Parmesan cheese and serve immediately with hot marinara sauce

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Comments

madmommy 1 year, 2 months ago said:
Oh my My MYYY!! These look soooooo good!
Helluva post, my friend. Outstanding!
^5!! :)

nadeemnirvana 1 year, 2 months ago said:
I see, so you buy the ravioli, dip them in milk and breadcrumbs then deep fry.

sporadiccook 1 year, 2 months ago said:
Those look great! Just what I've been craving :)

turtle66 1 year, 2 months ago said:
Gr8t Post. We do this at the restaurant, good appetizer.

babskitchen 1 year, 2 months ago said:
I've been making this exact recipe for years. It is so good. A quicker way to prep is to put the bread crumbs in a bag, then just put several raviolis at a time in the milk/egg mixture, then into the bag and shake, then into the pan to fry. Makes the job got a lot quicker.

janick04 1 year, 1 month ago said:
My husband and I make these just like this already and for anyone that hasn't tried them you must they are wonderful. I never even thought to post this... good thinking :)

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