Sugar Roll Cookies Recipe

Sugar Roll Cookies

From munchy 16 years ago

Great cut-from-a-roll cookies from the Marlboro Country Cookbook, "Morning Fires, Evening Lights" (Philip Morris, Inc, 1998)

Beat butter until soft and smooth; add sugar and vanilla. Beat well.
Press cooked egg yolks through a fine sieve; stir into butter mixture. Combine flour and salt, add to first mixture with egg and mix well.
Shape into a log about 6" long and 2 1/2 inches in diameter; chill thoroughly.
Cut into 1/2 inch slices and place on a cookie sheet; sprinkle with sugar, if desired.
Bake in a 350º oven for 12-15 mins or til edges are golden brown. Remove to cooling racks.

What do you think?

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

If you made this, attach a rating to your comments.

How Good Was It?

Post Message or cancel

munchy 16 years ago
Tried this recipe tonight and didn't have much luck with it. Not one of my favorites. Just wanted to let you know, especially since I posted it. :o(
Was this review helpful? Yes Flag
fizzle3nat 16 years ago
I agree - curious about the cooked egg yolks. I wonder what it does for the cookie - I'll have to try them and see!
Was this review helpful? Yes Flag
" It was excellent "
shepherdrescue ate it and said...
I've never seen cooked egg yolks in a cookie recipe before! Wow, how unique! This is a must try!
Was this review helpful? Yes Flag

munchy Souderton, PA

Subscribe to My Recipes

Like munchy's recipes? Never miss an upload!

Reviewed by 1 people

I've never seen cooked egg yolks in a cookie recipe before! Wow, how unique! This is a must try!

shepherdrescue in Lake Forest loved it