Recipe

Warm Broccoli- Nut Salad Recipe


Warm Broccoli- Nut Salad Recipe
very nice side dish to a main meal.

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Ingredients
  • Ingredients
  • 12 ounces broccoli, rinsed and cut into 1-inch pieces
  • 1 1/2 teaspoons olive oil
  • About 1/8 teaspoon salt
  • 1 1/2 tablespoons balsamic vinegar
  • 1/2 teaspoon Dijon mustard
  • 1/3 cup chopped toasted walnuts
  • Pepper

Directions
  1. Preparation
  2. 1. In a 10- by 15-inch baking pan, mix broccoli, oil, and 1/8 teaspoon salt. Spread in a single layer.
  3. 2. Bake in a 450° oven, stirring occasionally with a wide spatula, until broccoli is browned and tender when pierced, 20 to 25 minutes.
  4. 3. Meanwhile, in a bowl, mix balsamic vinegar and mustard. Add warm broccoli, walnuts, mix to coat. Add salt and pepper to taste.

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