Easy Slow Cook Chinese Chicken Soup
From pat2me 15 years ago
- 120 minutes to make
- Serves 6
It does not get any easier than this. Great for an appetizer or a meal. Quick slow cook time, so it's wonderful for busy weekends. Recipe and photo from a Fix-It-and-Forget-It book.
Ingredients
- 3 14 1/2 ounce cans chicken broth shopping list
- 16 oz package frozen stir-fry vegetable blend shopping list
- 2 C cooked, cubed chicken shopping list
- 1 tsp minced fresh gingerroot shopping list
- 1 tsp soy sauce shopping list
- Fried Won-ton strips(optional) shopping list
How to make it
- Mix all ingredients except Won-Ton strips in a 4 Qt slow cooker
- Cover and cook on high for 1 to 2 hours depending on upon how crisp you like your vegetables
- Serve with Won-Ton strips, if desired
People Who Like This Dish 6
- pleclare Framingham, MA
- momo_55grandma Mountianview, AR
- trishamom Many, LA
- shuga United States
- imhungry Northern, OH
- irishiz Annapolis, MD
- mamalou Attleboro, MA
- pat2me Nashua, NH
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The Rating
Reviewed by 4 people-
great chicken soup thanks
momo_55grandma
in Mountianview loved it
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Looks yummy! I love chinese soups. Thanks Pat!
pleclare
in Framingham loved it
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Yup, another keeper to try!
mamalou
in Attleboro loved it
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