Sweet PistachiosFrom peetabear 8 years ago
How to make it
- In a large skillet, combine brown sugar, orange juice and corn syrup. Over medium heat, cook for 5 minutes or until sugar has dissolved, stirring often. Add pistachios and stir until nuts are well coated. In a large bowl, add sugar. Add coated pistachios and stir to coat well. Evenly spread pistachios over 2 foil-lined or parchment paper lined baking sheets. Let stand one hour or until completely cooled (pistachios will harden as they cool). Store in loosely covered container for up to two weeks.
- Makes 12 servings.
People Who Like This Dish 7
The Cookpeetabear Mid-hudson Valley, NY
The Rating5 people
What a delicious combination!elgab89 in Toronto loved it
I love pistachios...and this is awesome!!!angelgal in New Philadelphia loved it
what a great idea, I want to do them soon!magali777 in Mexico loved it
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