Recipe

Cheese Enchiladas Recipe

Add Step-by-Step Photos	Rae760 / All my dishes 11 months, 2 weeks ago Super easy mexican favorite, throws together fast, house smells like the mexican restaurant you love! Prep:20m Cook:30m Servings:4	Rae760
	mexican favorite

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kathye

Ingredients

1 (29.2 ounce) can Enchilada sauce (Rosarita has a good sauce)

1 package corn tortillas (you’ll need at least 8)

1 16 ounce package Cheddar cheese, shredded

1 onion, diced

1 (4.25 ounce) can chopped ripe olives

Directions

Preheat oven to 350 degrees F (175 C)

Mix in bowl, cheese, onions, olives

Pour small amount of warm enchilada sauce in bottom of baking dish (13 x 9)

Dip corn tortillas in warm enchilada sauce, lay in dish, fill with cheese mixture, about half a cup or so.

Repeat until dish is full, sprinkle remaining cheese mixture on top of enchiladas.

Pour a small amount of remaining enchilada sauce between each enchilada and edges of dish to prevent drying out, the more sauce used, the less the enchiladas will hold shape.

Bake in oven for 25 to 30 mins, or until cheese on top is melted and bubbly.

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Comments

thepiggs 11 months, 1 week ago said:
Very simple ingredients. We love homemade enchiladas and this is very similar. I KNOW this one is good!
It's also good with lightly seasoned ground beef.

sweetwords 9 months, 2 weeks ago said:
Love cheese enchiladas but never had my own recipe. Thanks!

veronica 8 months, 2 weeks ago said:
Sound easy just what i need for my fiesta party, thanks!

zena824 6 months, 1 week ago said:
Good Grief... the pic of this looks good.... your making me hungry tonight..

kathye 1 month, 3 weeks ago said:
I made this tonight and it was great! I added some sliced jalapenos and green onions to give it a kick and topped with sour cream. Very easy for dinner in less than an hour including prep time. My husband and I agreed that next time we will add some crab and top with some salsa verde. So many things can be done with this recipe. Thanks again! K

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