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Caramel Peanut Butter Crunch Apples Recipe

Ingredients

How to make it

  • Insert wooden sticks 3/4 of the way into the stem end of each apple. Place apples on a cookie sheet covered with lightly greased aluminum foil.
  • Combine caramels and water in a saucepan over low heat. Cook, stirring often, until caramel melts and is smooth. Stir in the vanilla.
  • Dip each apple into the caramel and gently run apples around insides of saucepan to scrape off some of the caramel. Scrape excess caramel from the apple bottoms using the side of the saucepan.
  • Spread the chopped cookies out on a dinner plate. Roll caramel apples in the cookies and place on the aluminum foil. Place the milk chocolate and white chocolate into separate microwave-safe bowls.
  • Heat in the microwave at 30 second intervals, stirring between each, until melted and smooth. Drizzle milk chocolate over the apples, then drizzle the white chocolate over the milk chocolate. Refrigerate until ready to serve.

Reviews & Comments 4

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  • jett2whit 15 years ago
    oh my! So pretty & delicious.
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    " It was excellent "
    minitindel ate it and said...
    oh!!!!!!!!!!!!!!! you bad bad mama !!!!!! you'll get yours hahahahahahahahahaha high 5
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    " It was excellent "
    momo_55grandma ate it and said...
    great tasty carmel Apple thanks
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  • 22566 15 years ago
    What Kid would'nt like this one?

    Thank-you for the gourmet apple recipe.

    Hope you and your family are having a good Saturday.







    Was this review helpful? Yes Flag

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mountainmama Heaven, WV

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