Spicy Hoisin Salmon
From pleclare 15 years ago
- 15 minutes to make
- Serves 4
Easy and tasty salmon dish. Has an oriental flavor.
Ingredients
- 1/4 c hoisin sauce shopping list
- 2Tbs soy sauce shopping list
- 2tsp rice vinegar shopping list
- 1/2tsp ground ginger shopping list
- 1/4tsp red pepper flakes shopping list
- 4 pieces salmon filet,about 6 ozs. each shopping list
- lemon wedges for garnish shopping list
How to make it
- Heat oven to 450. Coat a baking dish with cooking spray.
- In a small dish,stir together the hoisin,soy sauce,vinegar,ginger and red pepper flakes. Place salmon in prepared dish and spread top of each filet with hoisin mixture.
- Roast at 450 for 10 mins. Spread remaining hoisin mixture over the samon and top with the scallions. Roast an additional 5 mins.
- Serve with rice and broccoli and lemon wedges as garnish.
People Who Like This Dish 5
- cinnamongal Mequon, WI
- elgab89 Toronto, CA
- imhungry Northern, OH
- greekgirrrl Long Island, NY
- chefelaine Muskoka, CANA
- pleclare Framingham, MA
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The Rating
Reviewed by 3 people-
love it , delicious!
elgab89
in Toronto loved it
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Great recipe, pleclare! Thanks, and high fiver to ya! :+D
chefelaine
in Muskoka loved it
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great idea for salmon!
greekgirrrl
in Long Island loved it
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