Recipe

Cherry Mocha Charlotte Recipe

Add Step-by-Step Photos	Chefelaine / All my dishes 1 year, 2 months ago Lady fingers wrap this dessert into a lovely, neat little package, guaranteed to please your family and friends! Excellent for gift giving also. Prep:20m Cook:180m Servings:12	Chefelaine
	easy attractive colorful

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Ingredients

2 (3-ounce) packages lady fingers

1 envelope unflavored gelatin

1/4 cup cool water

1 (5-ounce) package cook-and-serve chocolate pudding

2 1/2 cups milk

2 tablespoons strong coffee

1 cup heavy whipping cream

1 (21-ounce) can cherry pie filling - divided use

Directions

Line sides and bottom of an 8-inch spring-form pan with lady fingers.

Combine gelatin and water; set aside.

In medium saucepan combine chocolate pudding and milk.

Stir constantly over medium heat until pudding comes to a full boil; remove from heat.

Stir in gelatin and coffee; cool.

In large mixing bowl, whip cream.

Fold in cooled pudding and 1 cup cherry fruit filling.

Spoon into spring-form pan and freeze 3 hours.

Remove sides of pan and top with remainder of cherry fruit filling.

Cook's Tip: Garnish with chocolate curls if desired.

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Comments

dagnabbit 1 year, 1 month ago said:
Really attractive 5

mystic_river1 10 months, 3 weeks ago said:
Photo and recipe from CooksRecipes.com

http://www.cooksrecipes.com/dessert/cherry_mocha_charlotte_recipe.html

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