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Balatonbeauty / All my dishes 1 year, 2 months ago
this is my grandmas recipe,it's very
good flavored soup.try it,im shore
you will like it.
Prep:30m Cook:180m Servings:10
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Balatonbeau |
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22566 1 year, 2 months ago said:
Parsnips--think I will leave mine in the ground over winter,flavor is sweeter after a good freeze.The parsley root,caught my eye as will.
Don't want a cold,but if I did,this would be my kind of medication.
Thank-you
Kind Regards
elgab89 1 year, 2 months ago said:
My mother in law is Hungarian and this is exactly how she makes it, less the hot pepper (she cannot eat hot). Thank you for this great recipe! Isn't vegeta great? I also use it in everything, almost!