Baked Ham with a Secret Glaze
From chefmeow 16 years agoIngredients
- 1/2 cup light brown sugar packed shopping list
- 1/2 cup honey shopping list
- 1/2 cup dry red wine shopping list
- 1/2 cup pineapple juice shopping list
- 1 clove garlic, minced shopping list
- 6 pound bone in smoked pre-cooked ham shopping list
How to make it
- In a large bowl whisk together brown sugar, honey, red wine, pineapple juice and garlic.
- Place ham in the marinade then turn to coat and set stand at room temperature for 4 hours or cover and refrigerate overnight.
- Turn ham in the marinade as many times as you remember to do so.
- Preheat oven to 350.
- Place ham on a rack in an aluminum foil lined roasting pan reserving the marinade.
- Bake the ham basting often with the reserved marinade for 1 hour.
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