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Home Quick Grill Chili

Blackeyed Pea Salad Recipe

Ingredients

How to make it

  • Drain peas and rinse with cold water
  • Add celery and onion
  • Combine oil, vinegar, mayonnaise, salt and cayenne in a small bowl
  • Pour over peas and stir to combine
  • Chill.
  • Just before serving stir in diced tomato.
  • Serve cold.

Reviews & Comments 1

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    " It was excellent "
    sday5 ate it and said...
    Easy simple and tasty.
    Was this review helpful? Yes Flag

The Cook

granlong Midland, TX

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