Maple Pecan Sticky Buns
From kitchenwitchcooks 15 years agoIngredients
- Maple pecan Sticky buns shopping list
- 1/4 cup melted butter shopping list
- 1/4 cup maple syrup shopping list
- 3/4 cup brown sugar shopping list
- 1 cup chopped pecans shopping list
- 1 loaf of thawed bread dough or fresh made bread dough shopping list
- 3 tbsp. butter, softened shopping list
- 1/4 cup sugar shopping list
- 1-1/2 tsp. cinnamon shopping list
- Pour melted butter into the bottom of a 13-by-9-inch baking pan. Drizzle evenly with maple syrup, then sprinkle with brown sugar and pecans; set aside. Roll out dough into a 12-by-16-inch rectangle. Spread softened butter over the surface. Stir together sugar and cinnamon and sprinkle over butter. Roll up dough (starting with the short side) and pinch seams to seal. Cut dough into 9 slices and place in prepared pan. Cover and let stand in a warm place for 45 minutes to 1 hour or until doubled in size. Preheat oven to 350F. Bake for 20 to 25 minutes. Let stand for 5 minutes, then invert rolls onto a serving platter. shopping list
- Makes 9 rolls shopping list
How to make it
- Another from my collection - for more wonderful recipes - go to:
- recipesecrets.net
- foodpals.com
People Who Like This Dish 4
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The Rating
Reviewed by 3 people-
sounds wonderful and I bet they smell heavenly!
jett2whit in Union City loved it
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