Ingredients

How to make it

  • Position an oven rack on the center rung.
  • Heat the oven to 350°F and line two baking sheets with parchment (or grease and flour the pan).
  • In a double boiler over simmering water, melt the butter and chocolate.
  • Stir to combine; let cool.
  • In an electric mixer with the whisk attachment, beat the eggs and sugar on medium high to a ribbon consistency, 3 to 4 min.
  • Take the bowl off the mixer.
  • Add the cooled chocolate mixture and the vanilla; stir to combine.
  • Sift the flour, baking powder, and salt together.
  • Stir the flour mixture and the nuts into the batter; let the batter rest for 5 min.
  • Drop dough onto one cookie sheet by spoonfuls, put in oven to bake
  • While filling the second tray, bake the first until the cookies are puffed and cracked and the tops barely spring back when pressed, 8 to 10 min.
  • The cracks should be moist but not wet.
  • Cool the cookies on a wire rack.

Reviews & Comments 7

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    " It was excellent "
    debwin ate it and said...
    sounds decadent....I will have to try these.
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  • conner909 6 years ago
    This looks really delish....especially with the choc. mint candies!
    Was this review helpful? Yes Flag
    " It was excellent "
    frodo ate it and said...
    yum yum i love cookies i am a cookie monster
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  • hungryjohn 6 years ago
    Oh, these look goooood.
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    " It was excellent "
    momo_55grandma ate it and said...
    great post thanks
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  • jakartainflames 6 years ago
    Yummy!
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  • angelgirl94 6 years ago
    Printed and saved! Thanks for sharing. :)
    Was this review helpful? Yes Flag

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