Recipe
Chocolate Brownie Cookies Recipe
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Cardinal54 / All my dishes 1 year, 2 months ago
Number of servings will depend on how many cookies each person eats:)!
Prep:20m Cook:10m Servings:12
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 Cardinal54 |
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Fans
Ingredients
- 2 oz. (4 Tbs.) unsalted butter plus more for the pan
- 12 oz. bittersweet chocolate , chopped
- 3 large eggs, at room temperature
- 3/4 cup sugar
- 2 tsp. vanilla_extract
- 1-1/2 oz. (1/3 cup) all purpose flour
- 1/4 tsp. baking powder
- 1/4 tsp. salt
- 4 oz. (1 cup) chopped toasted pecans
- Optional
- 1/2 cup chocolate chips or M&M's
- OR
- 1/2 cup chopped mint chocolate candies
Directions
- Position an oven rack on the center rung.
- Heat the oven to 350°F and line two baking sheets with parchment (or grease and flour the pan).
- In a double boiler over simmering water, melt the butter and chocolate.
- Stir to combine; let cool.
- In an electric mixer with the whisk attachment, beat the eggs and sugar on medium high to a ribbon consistency, 3 to 4 min.
- Take the bowl off the mixer.
- Add the cooled chocolate mixture and the vanilla; stir to combine.
- Sift the flour, baking powder, and salt together.
- Stir the flour mixture and the nuts into the batter; let the batter rest for 5 min.
- Drop dough onto one cookie sheet by spoonfuls, put in oven to bake
- While filling the second tray, bake the first until the cookies are puffed and cracked and the tops barely spring back when pressed, 8 to 10 min.
- The cracks should be moist but not wet.
- Cool the cookies on a wire rack.
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angelgirl94 1 year, 2 months ago said:
Printed and saved! Thanks for sharing. :)
jakartainflames 1 year, 2 months ago said:
Yummy!
momo_55grandma 1 year, 2 months ago said:
Great post thanks
hungryjohn 1 year, 2 months ago said:
Oh, these look goooood.
frodo 1 year, 2 months ago said:
Yum yum i love cookies i am a cookie monster
conner909 1 year, 2 months ago said:
This looks really delish....especially with the choc. mint candies!
debwin 1 year, 2 months ago said:
Sounds decadent....I will have to try these.