Aunt Mils Casserole
From chefbaudri 15 years agoIngredients
- 1 1/2 pounds ground beef shopping list
- 2 T onion flakes shopping list
- 1 cup Minute Rice, uncooked shopping list
- 2 cans cream of mushroom soup, undiluted shopping list
- 2 cans chicken noodle soup, undiluted shopping list
- 3/4 cup evaporated milk shopping list
- salt and pepper to taste shopping list
- French fried onions shopping list
How to make it
- Preheat oven to 350.
- Brown meat with onion flakes and cook till no longer pink.
- Combine all ingredients in a casserole dish.
- Top with French Fried Onions, if desired.
- Bake for one hour.
The Rating
Reviewed by 3 people-
MMMMM this sounds soo good. Gets 5 forks from me. Lucy
cardinal54 in Cuthbert loved it -
Sounds good! High 5!
fizzle3nat in Waterville loved it -
wow love this recipe thanks Chef. High5
momo_55grandma in Mountianview loved it
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