Ingredients

How to make it

  • In a large plastic bag mix sugar and nutmeg.
  • Place cereal in another bowl.
  • In a sauce pan over low heat, combine chocolate, peanut butter, nuts and butter and heat to melt.
  • Remove from heat and stir in vanilla
  • Cool slightly
  • Pour melted mixture over cereal squares to coat evenly.
  • Add cereal mixture to sugar in bag, 1/2 at a time and combine well to mix.
  • Place on a shallow paper lined baking sheet to cool and harden
  • Store in an airtight container for up to 2 days.

Reviews & Comments 2

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    " It was excellent "
    herby ate it and said...
    sounds just right for holidays
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    " It was excellent "
    jrt_mom ate it and said...
    Mmmmm.... yum!
    Was this review helpful? Yes Flag

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