Recipe

Golden Oatmeal Bread Recipe

	Granlong / All my dishes 1 year, 1 month ago A healthy, hearty bread good for breakfast or a snack Prep:15m Cook:60m Servings:10	Granlong
	hearty quick

Does this look good? Yeah! / Nope

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Ingredients

1 cup all-purpose flour

3/4 cup + 1 tablespoon quick-cooking oats, divided

1/2 cup whole wheat flour

1/2 cup sugar

2 teaspoons baking powder

3/4 teaspoon baking soda

1/2 teaspoon ground cinnamon

3/4 cup unsweetened applesauce

1 egg

1-1/2 teaspoons vanilla extract

1/3 cup golden raisins

1/3 cup chopped pecans, toasted

Directions

In a large bowl, combine all dry ingredients except 1 tablespoon of oats

In another bowl combine applesauce, egg, and vanilla

stir into dry ingredients just until moistened

Fold in raisins and pecans

Pour into a greased 8inx4inx2in loaf pan

Sprinkle with remaining oats

Bake at 325 degrees for 50min to 1 hour or until a toothpick inserted near the center comes out clean

Cool for 10 minutes before removing from pan to wire rack.

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Comments

mcboo 1 year, 1 month ago said:
I love homemade bread! Thanks!

granlong 1 year, 1 month ago said:
You're very welcome. Hope you enjoy it.

hboyd4 1 year, 1 month ago said:
Sounds yummy! Do you think I could substitute whole wheat flour for all of the white flour or would that not turn out so good? We go through bread so fast so I would love to make some of our own. If not, I think I still will give it a try. It sounds delicious. Thanks for sharing :-)

granlong 1 year, 1 month ago said:
Sometimes whole wheat flour makes bread drier than all purpose. You might try substituting half the flour with whole wheat and see how that tastes. If it's still really moist maybe try all whole wheat the next time.

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