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Puffed Chicken Wings Recipe

Ingredients

How to make it

  • Combine garlic, ginger, sherry and sesame then add wings to marinade for 1 hour.
  • Combine cornstarch, flour and baking powder then stir in egg and milk.
  • Pat wings dry then dip in batter and drip off excess.
  • Heat oil to 350 then fry wings a few at a time for 4 minutes.

Reviews & Comments 1

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    " It was excellent "
    mystic_river1 ate it and said...
    saved and printed chef...love 'em ^5
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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