How to make it

  • Combine flour and baking soda in a medium bowl.
  • Beat brown sugar, vegetable shortening, butter, eggs, maple flavoring and vanilla extract in a large mixing bowl until creamy.
  • Gradually beat in flour mixture.
  • Stir in morsels and chopped pecans.
  • Drop by rounded tablespoon onto ungreased baking sheets.
  • Bake in preheated 350°F oven for 9 to 12 minutes or until light golden brown.
  • Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
  • Spread with Maple Frosting; top each cookie with pecan half.
  • ================================================
  • For Maple Frosting:
  • Combine powdered sugar, milk, butter and maple flavoring (or syrup) in a medium bowl; stir until smooth.
  • Makes 60 cookies.

Reviews & Comments 4

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    " It was excellent "
    snowcat17 ate it and said...
    YUMMY FOR MY TUMMY!!! I'm gonna bake some this week!! HIGH FIVE!!!
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    " It was excellent "
    chefzilla ate it and said...
    Absolutely delicious, Miss Elaine.
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    " It was excellent "
    gindot ate it and said...
    Those look like a wonderful cookie. Can't wait to try them.
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    " It was excellent "
    lanacountry ate it and said...
    WONDERFUL recipe Laine!! :) ^ ^ ^ ^ ^5!
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