Beef TapaFrom peteygurl 7 years ago
How to make it
- Mix well soy sauce, vinegar, sugar, salt, pepper and crushed garlic.
- Add thinly sliced beef in the marinade.
- Cure the meat inside the ref for 24hrs.
- Fry beef in a hot pan with vegetable oil.
- Serve with rice and fried egg. (^_^)
The Cookpeteygurl Pensacola, FL
The Rating7 people
Have eaten this before, and found it delish!! FIVER! :+Dchefelaine in Muskoka loved it
Delicious! Thank you!elgab89 in Toronto loved it
Sounds really good to me flagged as beautiful.
Five forks and a smile:)trigger in loved it