How to make it

  • Cut chicken diagonally into 1/2-inch-thick slices; set aside. In a 3-1/2- or 4-quart slow cooker, stir together pasta sauce and Worcestershire sauce.
  • Add onion and chicken slices.
  • Cover and cook on low-heat setting for 4 to 5 hours or on high-heat setting for 2 to 2-1/2 hours.
  • To serve, spoon chicken and sauce mixture over bun halves. sprinkle with crumbled bacon and tomato. Serve with dill pickles, if desired. .

Reviews & Comments 1

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    " It was excellent "
    elgab89 ate it and said...
    mmmmm, Yummy!
    Was this review helpful? Yes Flag

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