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Fizzle3nat / All my dishes 1 year, 1 month ago
A fluffy rich, white chocolate mousse. I like this because it does not rely on egg whites to give it fluff and volume. The small amount of gelatin stabilizes the whip cream and allows it to hold it's shape. The raspberry sauce adds a brightness to... More
Prep:30m Cook:300m Servings:6
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Fizzle3nat |
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greekgirrrl 1 year, 1 month ago said:
Super yum!
elgab89 1 year, 1 month ago said:
Wow! Impressive and delicious!