Recipe

Crockpot Cabbage And Sausage Recipe


Crockpot Cabbage And Sausage Recipe
This is super quick and super easy. Can be thrown together before leaving for work and left cooking all day!!

Candithecoo

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Ingredients
  • 1 large head of cabbage
  • 1 pk polish sausage
  • salt and pepper

Directions
  1. Cut sausage into 2 inch pieces
  2. Place in bottom of crockpot
  3. Remove the core from the cabbage and quarter
  4. Place in crockpot on top of the sausages
  5. Sprinkle with salt and pepper
  6. Cover and cook on low all day, up to 10 hours
  7. **May quarter a few potatoes and put under the cabbage if there are some who don't like cabbage in your crowd**

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Comments


Sounds easy enough and only 3 ingredients, even better, will try, thanks

Janet


A super great recipe thanks high5


I'm a cabbage head. LOL

I started a cabbage group and added your recipe to it, hope you don't mind. This is a really good, simple recipe for a busy day. :)


I make my cabbage and Polish sausage/kielbasa this way all the time. I use it as a shortcut for a Polish recipe that my dear Mother-in-law taught me and I absolutely love it. I usually add some chicken broth and a couple of teaspoons of butter but quite honestly the butter isn't necessary. Love this recipe and it's a "5" fork plus!!!


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