Crockpot Cabbage And Sausage
From candithecook 15 years agoIngredients
- 1 large head of cabbage shopping list
- 1 pk Polish sausage shopping list
- salt and pepper shopping list
How to make it
- Cut sausage into 2 inch pieces
- Place in bottom of crockpot
- Remove the core from the cabbage and quarter
- Place in crockpot on top of the sausages
- Sprinkle with salt and pepper
- Cover and cook on low all day, up to 10 hours
- **May quarter a few potatoes and put under the cabbage if there are some who don't like cabbage in your crowd**
The Rating
Reviewed by 2 people-
A super great recipe thanks high5
momo_55grandma in Mountianview loved it -
I make my cabbage and Polish sausage/kielbasa this way all the time. I use it as a shortcut for a Polish recipe that my dear Mother-in-law taught me and I absolutely love it. I usually add some chicken broth and a couple of teaspoons of butter but qu...more
lor in Toronto loved it
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