How to make it

  • Heat oil in skillet over high heat,andquickly brown the pork chops on both sides. Transfer chops to platter,and keep warm.
  • Reduce skillet heat to medium and cook onion till tender. Mix in the sugar,chili powder,fennel,red pepper flakes and oregano. Stir in the tomato sauce,water,and worcestershire sauce and bring to a boil.
  • Returm pork chops to skillet. Cover,reduce heat to low,and cook 10 mins. Remove cover,and continue cooking 15 mins or to desired doneness

Reviews & Comments 3

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  • pleclare 5 years ago
    Was this review helpful? Yes Flag
    " It was excellent "
    mystic_river1 ate it and said...
    Very nicely seasoned and sounds wonderful. ^5
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    If my hubby would have to rate a single recipe from today's postings, it would be this one! 5!
    Was this review helpful? Yes Flag

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