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Cherry Zucchini Bread Recipe

Ingredients

How to make it

  • Place eggs in large mixing bowl. Beat with an electric mixer on medium speed 3 to 4 minutes or until eggs are thick and lemon colored. Add sugar, oil, lemon juice and water; mix well. Combine flour, baking powder, cinnamon, baking soda and salt. Add flour mixture to egg mixture; mix well. Stir in zucchini, cherries and lemon peel.
  • Grease and flour bottom of 8-1/2×4-1/2-inch loaf pan. Pour batter into prepared pan. Bake in preheated 350°F oven 55 to 65 minutes or until wooden toothpick inserted in center comes out clean. Let cool in pan on wire rack 10 minutes. Loosen edges with a metal spatula. Remove from pan. Let cool completely. Wrap tightly in plastic wrap and store in refrigerator.

Reviews & Comments 1

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  • 22566 15 years ago
    Thank-you for this recipe,I like the sound of this a great deal,the red and green,to be seen is nice in the slice of the bread.

    Hope your evening goes will.

    Kind Regards
    Was this review helpful? Yes Flag

The Cook

peetabear Mid-hudson Valley, NY

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