Tarragon and Lemon Chicken
From pajumist 16 years ago
- 30 minutes to make
- Serves 4
A very tasty, easy and quick dish, a family favourite
Ingredients
- 4 chicken breasts shopping list
- gob of butter shopping list
- 1 cup chicken stock shopping list
- 1 clove garlic - crushed shopping list
- pepper to taste shopping list
- tarragon (dried or fresh) to taste shopping list
- sour cream - 250g(?) the more you use the creamier the sauce shopping list
- lemon juice 1-2 tbsp shopping list
- cornflour to thicken if necessary shopping list
How to make it
- Brown chicken breasts in butter
- Mix chicken stock, garlic, pepper and tarragon
- Add to chicken and simmer for 20 minutes
- Remove chicken and add sour cream
- When sauce is creamy and thick add lemon juice
- Return Chicken to sauce and simmer for 5 minutes
- Serve with brown rice and any green vegetable.
People Who Like This Dish 3
- bluewaterandsand GAFFNEY, SC
- elgab89 Toronto, CA
- jlv1023 Ansonia, Connecticut
- goblue434 Anniston, AL
- pajumist Canberra, AU
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The Rating
Reviewed by 3 people-
I love this one!
bluewaterandsand
in GAFFNEY loved it
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Tarragon and lemon are such great flavors for chicken. I love that you added the sour cream. 5+
elgab89
in Toronto loved it
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Your Comments
" It was excellent "
" It was excellent "