How to make it

  • Melt margarine; mix with flour, sugar and baking powder in a large bowl. Mixture will be slightly crumbly.
  • Using ½ of the mixture, pat the mixture for a crust on the bottom of a 9x13-in baking dish.
  • Cover each half of the crust with a different pie filling.
  • Take the remaining mixture and sprinkle over the top of the pie fillings.
  • Bake at 350 degrees until golden brown.
  • Cool completely and cut into squares.

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