Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Spicy Hot And Soup With Oregano

White Chocolate Souffle Recipe

Ingredients

How to make it

  • First prepare the ramekins by greasing them with butter then coating with sugar, leave a side.
  • Preheat the oven to 200°C.
  • Combine milk and chocolate in a bain-marie (double-boiler), stir over heat, jut till it melts.
  • In a saucepan melt the butter, add the flour and the cornflour and stir for one minute.
  • Add the white choco mix, sugar and vanilla. Stir constantly till it thickens.
  • Remove from heat, add the egg yolks and stir. then put the mix back to the heat for about 2 minutes.
  • In a small bowl, whisk the eggwhites with a pinch of salt until stiff peaks form. then add cream of tartar and whisk again.
  • Add the whites to the chocolate mix in two baches, mix them gently so you don't lose the fluffyness.
  • Fill the prepared ramekins with the souffle mixture, don't forget to clean the edges.
  • Bake for 15-20 minutes.
  • Eat them while they're still hot and fluffy :)

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

seba Jeddah, SA

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes