Recipe

Do-si-dos Aka Pb Sandwich Cookies Recipe

Add Step-by-Step Photos	Cobrien05 / All my dishes 1 year, 2 months ago These cookies are crisp and ultra-tender, the kind of cookie that crumbles into your mouth immediately when you bite into it. Prep:10m Cook:10m Servings:24	Cobrien05
	crispy crumbly sweet chewy

Does this look good? Yeah! / Nope

Fans

pinkpasta

broadzilla

sharyl4

greekgirrr

Ingredients

2 1/4 cups all purpose flour

2 tbsp baking soda

1 tbsp baking powder

1/2 tsp salt

1 1/2 cups butter, room temperature

3/4 cup chunky peanut butter

1 cup brown sugar

1 cup sugar

3 large eggs

1 tsp vanilla extract

1 1/2 cups quick-cooking oats (not instant or regular)

Filling

1 1/2 cups creamy peanut butter, room temperature

1/2 cup butter, room temperature

1/4 cup confectioners’ sugar

Directions

Preheat oven to 350F.

Start with the cookies. In a medium bowl, whisk together the flour, baking powder, baking soda and salt.

In a large bowl, cream together butter and peanut butter. Beat in the sugars until fluffy, then add in the eggs one at a time, waiting until each is fully incorporated before adding the next. Stir in vanilla extract.

Working at a low speed, mix in the flour, followed by the oats (if you don’t have quick-cooking, pulse whole rolled oats in the food processor to chop them up a bit).

On a parchment-lined baking sheet, drop teaspoonfuls of batter (roughly 3/4-in. sized balls), leaving about 2 inches between each to allow for spread.

Bake for about 10 minutes, until cookies are a light golden brown. Cool on baking sheet for 5 minutes, making small holes in 1/2 of the cookies (for the tops of the sandwiches) before they set up. Transfer to a wire rack to cool completely.

Once cookies have cooled, make the filling.

In a large bowl, cream together smooth peanut butter, butter and confectioners’ sugar until very smooth. Spread 2-3 tsp onto half of the finished cookies and sandwich with the remaining halves. If you chose to make yours with GS-lookalike holes in some of the cookies, use these as the tops of the sandwiches.

Store in an airtight container.

Makes about 48 sandwich cookies.

Recent Gawkers