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Sopa De Flan ---- Custard Soup Recipe


SOPA DE FLAN ---- Custard Soup Recipe
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a mexican cream soup very delicious tasting .........hope you enjoy it ....................... courtesy of international cuisine

Minitindel

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Ingredients
  • 3- eggs
  • 1/2 cup milk
  • 1/4 -teaspoon salt
  • dash of pepper
  • dash of nutmeg
  • 2- tablespoon butter
  • 2- tablespoons all-purpose flour
  • 1-103/4 ounce can of chicken broth
  • 3/4 - cup water
  • 1/2- cup whipping cream
  • salt and pepper again to taste

Directions
  1. beat eggs with milk, salt, pepper, and nutmeg.
  2. pour into a butterrede 8x8x2 inch loaf pan.
  3. set pan in a larger shallow pan on the oven rack.
  4. pour hot water around the loaf pan to depth of 1 inch.
  5. bake in 325 f. degree oven 25 to 30 minutes or until a knife comes out clean.
  6. chill; then cute custard into small cubes..............
  7. meanwhile , melt butter , stir in flour.
  8. add condensed chicken broth and water all at once;
  9. cook and stir untill thickened and bubbly.
  10. stir in cream, gently stir in cubed custard.
  11. heat through.
  12. season to taste with additional salt and pepper
  13. makes 4 servings ......... and .enjoy this light delicious soup....

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Comments


Hello...
What a soothing, creamy soup! I want to try this
"5"FORK!!!!! recipe soon ~
~*~ mjcmcook ~*~


Wow, this sounds delicious! Ty Mini!


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