Ingredients

How to make it

  • Preheat oven to 375*F
  • Wash and core apples.
  • Peel a strip around the top third of each apple.
  • Cut off thin slice from bottom of each to allow apples to stand flat.
  • Place apples in an 8 or 9-inch baking pan.
  • Combine cheese, pecans, raisins, vanilla, cinnamon and nutmeg.
  • Place filling in and around the apples.
  • Combine apple juice and butter in small saucepan.
  • Stir over medium heat until butter melts.
  • Pour into dish around apples.
  • Cover dish loosely with foil.
  • Bake apples 30 minutes.
  • Remove foil
  • Continue baking until apples are tender, basting with juices every 10 minutes, about 35 minutes longer.
  • Serve apples warm with pan juices.

Reviews & Comments 6

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  • proudusafwife 13 years ago
    This will be a hit in our house for sure (other than with the one kiddo who can't eat dairy- but I'll modify it for her)!
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    " It was excellent "
    pippy ate it and said...
    Now this is very different and it appeals to me so I'm giving it a high 5!
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    " It was excellent "
    bluewaterandsand ate it and said...
    Sounds delicious!
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  • merlin 15 years ago
    Very interesting combo. I was wondering what to do with my tree full of apples. Thanks.
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    " It was excellent "
    flavors ate it and said...
    This sounds really good. I like the cheese addition but I have never heard of gjetost cheese. MJ
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    " It was excellent "
    momo_55grandma ate it and said...
    another great post thanks
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