Recipe

Apricot Sweet Potatoes Recipe


Apricot Sweet Potatoes Recipe Chefmeow / All my dishes
1 year, 2 months ago
APRICOT SWEET POTATOES This recipe came from an estate sale. I obtained it when I purchased the family collection from the Woods Estate in Canton, Texas in 1988.
Prep:10m Cook:45m Servings:12

Chefmeow

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Ingredients
  • 6 ounces dried apricots
  • 2 cups hot water
  • 6 medium sweet potatoes
  • 1 cup firmly packed brown sugar
  • 3 tablespoons butter melted
  • 1 teaspoon grated orange peel
  • 2 teaspoons orange juice
  • 1 cup pecan halves

Directions
  1. Combine apricots and hot water in saucepan then allow to stand 1 hour.
  2. Cover and cook over low heat 20 minutes then remove from heat and drain.
  3. Reserve 1/4 cup liquid from apricots.
  4. Cook sweet potatoes in boiling water 25 minutes then allow to cool to touch.
  5. Pell and cut potatoes into 1/2" slices.
  6. Layer half the potatoes, apricots and brown sugar in a lightly greased rectangular baking dish.
  7. Repeat layers then combined reserved apricot liquid and next 3 ingredients mixing well.
  8. Pour over layers in casserole then cover and bake at 375 for 40 minutes.
  9. Top with pecans then bake 5 additional minutes.

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Comments

momo_55grandma 1 year, 2 months ago said:
Love the flavors and the ingredients thanks

midgelet 1 year, 2 months ago said:
Very nice !

elgab89 1 year, 2 months ago said:
Wow, I love this recipe! Thank you for posting it!


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