Recipe

Creamy Yogurt Recipe


Creamy Yogurt Recipe
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Yogurt is a dairy product produced by bacterial fermentation of milk ( even soy milk ) . It is nutritionally rich in protein and calcium . Also helps your body to stay cool . It can be served with just anything even plain rice / roti or eat it o... More

Cholena

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Ingredients
  • 1 C boiled cold water
  • 3 tbsp of full cream milk pwd
  • 1/2 C plain yogurt from supermarket

Directions
  1. Mix the water with milk pwd .
  2. Pour into a glass bottle ( Even a clean jam , pasta sauce bottle )
  3. Mix the yogurt in .
  4. Keep at a room temp of 30 deg C .
  5. Or leave it in a warm place like inside the oven .
  6. It will ferment within hours .
  7. Can leave it outside for 8 to 12 hrs until set .
  8. Chill it .
  9. Everytime you use it , just top it up with the thick milk .
  10. Make sure to change into new bottle every few weeks .

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Comments


Liked it. A quicky step to relish yogurt specially in Indian summer! Thanks for sharing cholena.


I did not know you can make it from milk powder, too. Great recipe.


Thx cholena.we too make just as ur's...for fast process can add little lime juice....heheee...


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