How to make it

  • Combine the marinade ingridients in a large bowl. Put the beef strips in the bowl, mix well to coat and let it sit while you cut up the veggies.
  • Combine the cornflour and rest of the sauce ingridients (except water) in a small bowl. Gradually mix in the water. Set aside.
  • Spray a wok or frypan with cooking spray and cook beef til its all browned. Remove from pan,
  • Cook onions and celery for about 3 minutes, add carrots and capsicum, cook another 3 minutes or so..add beef and remaining veggies and sauce. Stirfry till the veggies are *just* tender. ...till the bok choy is wilted. (you want them still kinda crunchy)
  • Mix in prepared noodles and serve.

Reviews & Comments 2

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  • ferret 9 years ago
    Yep .. I gave this one a try .. followed the recipe to the letter .. got the thumbs-up in this household .. we thoroughly enjoyed it.

    Thanks :o)
    Was this review helpful? Yes Flag
    " It was excellent "
    lor ate it and said...
    We love stirfry in my family and your recipe looks awesome! High 5 all the way!!!
    Was this review helpful? Yes Flag

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